Extension of Kareish Cheese Shelf Life by Using Mentha Spicata Extracts
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چکیده
منابع مشابه
Shelf Life Extension of Package’s Using Cupper/(Biopolymer nanocomposite) Produced by One-Step Process
ABSTRACT: The use of new compounds to increase the shelf life of more perishable foods based on nanoparticles and biodegradable polymers have been developed in packaging. Chitosan (Cts) is a natural biopolymer with excellent biodegradability and nontoxicity and antibacterial effect. In this research antibacterial copper nanoparticles (CuNPs) were incorporated in the biodegradable chitosan matri...
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Infant formula has a fatty acid composition that meets the needs of the neonates for unsaturated fatty acids.These fatty acids are of major importance during this period of life in which the brain and retina are developing, and will therefore have an influence upon visual acuity and learning abilities. Oxygen reacts readily with unsaturated fatty acids, so that every time these compounds are ha...
متن کاملShelf Life Prediction of Infant Formula by Using Rancidity Test
Infant formula has a fatty acid composition that meets the needs of the neonates for unsaturated fatty acids.These fatty acids are of major importance during this period of life in which the brain and retina are developing, and will therefore have an influence upon visual acuity and learning abilities. Oxygen reacts readily with unsaturated fatty acids, so that every time these compounds are ha...
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Shelf life extension of Ricotta cheese was evaluated at 4 degrees C upon the use of edible coatings made of galactomannans from Gleditsia triacanthos incorporating nisin against Listeria monocytogenes. Three different treatments were tested in cheese: samples without coating; samples with coating without nisin; and samples with coating containing 50 IU x g(-1) of nisin. To test the effectivenes...
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ژورنال
عنوان ژورنال: Journal of Food and Dairy Sciences
سال: 2019
ISSN: 2090-3731
DOI: 10.21608/jfds.2019.36133